Nine kinds of cucumbers that are most popular, which one do you like, and how do you eat the last one?

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As an essential vegetable on the daily daily table, cucumbers are very popular, crispy, fragrant, and adults and children like it.

There are many varieties of cucumber, and there are only a few representative ones, so what kind of one have you eaten?

1. Sting cucumber

Origin: Shandong, Hebei, Liaoning, etc.

Listing time: All year

The scientific name is bright and dense cucumber. The fruit is long or cylindrical. It is yellow -green when cooked. The color is bright, the skin cucumber is dense, crispy and delicious.

2. Cucumber

Origin: Shandong, Hebei, Liaoning, etc.

Listing time: All year

It is also called a dry cucumber, which grows directly on the ground without shelter.There is no thorns, the surface is smooth, the length is short, about 15-20 cm, the price is higher than the cucumber, the taste is sweet, it can be eaten, cold, fried, and soup.

Third, white jade cucumber

Place of origin: Shandong

Listing time: All year

Specialties in Yantaihai Yang City, national geographical logo products, fruit round cylindrical, uniform thickness, about 18 cm long, single melon weighing about 200 grams, light white green, shiny, less spine, white, crispy and tender, crispy and tender, and tender and tender.Good taste.

Four, fruit cucumber

Origin: Shandong, Sichuan, Zhejiang, etc.

Listing time: All year

Also known as thorns without cucumber, Dutch cucumber, the length of the fruit is about 12-15 cm, about 3 cm in diameter, and about 100 grams. The skin is soft, smooth, non-thorns, uniform in color, tastes better than ordinary cucumber, thin skin and sparse seeds.Small and full of water.

Five, Golden Boy Jade Girl

Place of origin: Shandong

Listing time: All year

It is also called thumb cucium. The "golden boy" is bright and green.raw food.

Six, Martha cucumber

Place of origin: Shandong

Listing time: All year

Native to the Netherlands, short and thick appearance, dark green, has a pleasant aroma, slightly thick skin, sweet taste, no astringency, storage resistance. Unburreous cucumbers are good ingredients of pickling acid cucumbers, cold mixes, cold mixes, Fried dishes and pickling.

7. Mini cucumber

Origin: Shandong, Hebei, Liaoning, etc.

Listing time: All year

It is also called cucumber cucumber and cucumber twist. It is about 5-10 cm long. It is divided into spiny cucumber twisted and non-thorn cucumber twisted. There are varieties that are not as long as themselves.Plant cucumber pickles and pickles.

Eight, big white cucumber

Place of Origin: Chongqing

Listing time: All year

The melon is long cylindrical, the single melon weighs about 500-1000 grams, the length is about 25-40 cm, the diameter is about 416 cm, the milk milk is yellow and white, the tender melon has a little meat, the cooked melon is smooth, the flesh is dense, the tenderness is tender, tender, tender, tender, tender, tender, tender, tender, tender, tender, tender, tender, tender, tender, tenderCrisp, strong melon, good quality, not easy to grow old.

Nine, old cucumber

Origin: Shandong, Liaoning, Jilin, etc.

Listing time: April

The fruit is huge, the single fruit weighs about 1.8kg, the length is about 46 cm, the melon skin is yellow, the mesh is uniform, the melon seeds are very hard, the skin is rough, the nutrition is rich, the taste is tough, it is sour, so it is not suitable for eating raw.Stir -fried dishes and soup.

Cucumber is easy to plant, potted plants, and ground planting.It is an infinitely growing vine vegetable that needs to hang vine.

The seeds should be soaked in 50 ° C for half an hour, soak it for 6-8 hours, and then germinate. When the seeds are dew, they can be sowed.

The management of cucumbers is simple, and it is sufficient to apply fertilizer with water, or the nutritional solution.

By the way, which cucumber you like, or how to eat?

S21 Single Portable Breast Pump -Blissful Green


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